These traditional hand-formed tortas were originally made by local bakers in Sevilla to take advantage of the large quantity of olive oil produced in the region. These sweet tortas are fine and crisp, with a light airy texture. The perfect accent to a cup of coffee, tea, or cocoa. The ideal snack for any time of the day.
Matiz Crispbread Sweet Anise & Extra Virgin Olive Oil
C$10.99Price