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Discover the bold and authentic flavours of Spanish charcuterie with Montesano Iberian Dry-Cured Chorizo Vela, a traditional Spanish sausage crafted from carefully selected Iberian pork and seasoned with a distinctive blend of Spanish paprika, garlic, and aromatic spices. Produced in the renowned region of Extremadura, Spain, this exceptional chorizo reflects generations of expertise and a dedication to time-honoured curing traditions. Slowly cured to develop its rich character, Chorizo Ibérico Vela is celebrated for its vibrant reddish colour, enticing aroma, and beautifully balanced combination of savoury richness, gentle smokiness, and traditional Spanish seasonings. Its characteristic long, slender shape makes it a classic example of the traditional vela style of Spanish cured sausage.


Presented as a 180g whole stick, this premium Chorizo Ibérico Vela offers a satisfyingly firm yet tender texture, complemented by the rich marbling and distinctive flavour of Iberian pork. Its harmonious blend of smoky paprika, aromatic garlic, and savoury spices creates a robust and memorable tasting experience. Perfect for slicing fresh onto traditional Spanish paella or tapas platters, gourmet charcuterie boards, sandwiches, or enjoying alongside crusty artisan bread, Manchego cheese, and olives, this versatile delicacy brings an authentic taste of Spain to any occasion. Slice thinly and serve at room temperature to fully appreciate its complex aroma, rich texture, and exceptional flavour.


About Montesano

Rooted in the heart of Extremadura, Spain, Montesano is a prestigious family-owned producer of premium Ibérico hams and traditional cured meats. With over 80 years of expertise spanning three generations, the company has built its reputation on exceptional craftsmanship, time-honoured traditions, and an unwavering commitment to quality. Located in Jerez de los Caballeros, surrounded by the renowned Dehesa Extremeña, Montesano combines the region's rich natural heritage with meticulous production and slow-curing techniques to create authentic Spanish delicacies. From its exquisite Jamón Ibérico de Bellota to its artisanal chorizos, salchichones, and cured loins, every product reflects a passion for excellence and the distinctive flavours of Spain's celebrated Iberian gastronomy.

Montesano Iberian Dry Cured Chorizo "Vela" Stick

$24.99Price
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